Laib & Seele | Bread knife | 39 x 2 x 3.5 cm | Blade

THE MOST IMPORTANT DETAILS

Practical

- For cutting all types of bread and pastries

- Optimal for sliced products that are hard on the outside and soft on the inside

- For reliable and comfortable cutting

- Lies safely and comfortably in the hand

- Durable quality

Material and care

- Blade made of Japanese stainless steel with excellent non-stick coating and serrated edge

- With ergonomic handle and stainless steel inlay

- Easy to clean by hand

- Not dishwasher safe

Contents

- 1 x Bread knife in a practical cardboard box for safe storage

Hm, fresh bread - delicious!

Do you also love the smell of freshly baked bread?

We do too! Preferably home-baked. With a few simple basic ingredients like flour, water, salt and yeast - that's all it takes. But a delicious bread requires a good bread knife. Perhaps you have tried to cut the bread with a conventional knife? This often requires a lot of effort, is not without danger and the result is usually uneven and broken slices. Here we can remedy the situation with the bread knife from our Laib & Seele series. A knife that is perfectly balanced and fits securely in the hand thanks to its ergonomic handle. The 21 cm serrated blade is made of Japanese stainless steel and has a high-quality non-stick coating. The saw-like, sharp serrated edge allows you to effortlessly cut through the crust and the waves of the blade ensure that small air cushions are created when cutting, preventing the bread interior from sticking to the blade. The result: evenly sliced bread just like from the baker. Even hard fruit with soft insides, such as melons, can be easily cut into even slices. It is also practical that the knife can be easily cleaned by hand after use due to the good non-stick coating. We find an all-round perfect knife - high quality, robust and visually a great kitchen accessory.

Total length: 39 cm, blade length: 28 cm, height: 3.5 cm, weight: 195 g

Item number: 210 462