LumiSpoon | acrylic | milky white | marbled | 12cm

item number
400009
€2.95
Ready to ship immediately

Delivery time 2-3 days

30 days returns

30 days returns

Free return shipment

Free return shipment

Free shipping from 25 EUR

Free shipping from 25 EUR

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More Information
Delivery Time Delivery time 2-3 days
Color milky white
Size 3,0 x 1,5 x 12,0 cm
Dishwasher safe Yes
Packaging Unpackaged
Temperature Resistance 60°C
Frame height in cm 1,5
Material Plastic
Before first use Thank you for choosing our product. Please remove all packaging materials and labels before first use. Then clean the product with warm water and a mild detergent to remove any production residues. Dry the product thoroughly before using it. Product features and recommendations Our plastic/acrylic kitchen utensils combine functionality and comfort: The products and handles are designed to fit securely and comfortably in your hand. Thanks to the selection of suitable plastics and materials, the kitchen utensils retain their stability even under intensive use. Due to the material, each kitchen utensil has a unique look or marbling. Cleaning Our plastic/acrylic kitchen utensils are dishwasher-safe up to 60°C. To ensure their longevity, they can also be hand-washed with warm water and a mild detergent. Avoid harsh detergents or metallic sponges to protect the surface. Store the utensils in a dry place to keep them in perfect condition. Safety instructions Kitchen utensils should only be used by children under adult supervision, especially if they contain sharp or moving parts. Consider the heat resistance of the materials. Plastic/silicone kitchen utensils are not suitable for direct contact with open flames or very hot surfaces. Check the maximum temperature resistance before use with ovens, stoves, or hot food. Use the kitchen utensils only for their intended purpose. Improper use may impair function or damage the product. All parts that come into contact with food should be thoroughly cleaned before and after use to ensure hygienic standards and prevent contamination. Check products regularly for wear or damage. Products with visible cracks or breaks should be discarded to avoid injury or unwanted material residue in food.

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