MINI BOX MOULD | 8-FOLD NON-STICK COATED BREAD BUDDIES

THE MOST IMPORTANT DETAILS

Very good brand-name non-stick coating I Excellent heat conduction I Stable quality I PFOA-free I Long life I With recipe suggestion I Can be used in many ways

Dimensions: 35 x 27, height 4 cm I Single mould: 9 x 6 cm

Practical

- Mini bread and cake tin, 8 compartments

- Easy to release due to very good non-stick coating

- Excellent heat conduction

- Temperature resistant up to 230 °C.

Material and care

- High-quality carbon steel with excellent brand-name non-stick coating

- PFOA-free

- Not dishwasher safe

- Easy to clean by hand

Contents

- 1 x Mini loaf pan, 8-compartment

With QR code for scanning the recipe

Dimensions: 35 x 27, height 4 cm I Single mould: 9 x 6 cm

Do you already know them - our versatile mini loaf tin from our Bread Buddies series for baking breads, cakes and other small-sized delicacies? In this tin, you can try out up to 8 different variations of your favourite recipe in parallel. You have a delicious bread or cake recipe and would like to vary it? You have little time, are having guests and want to make sure there is something for everyone? Whether sweet or savoury, refined with your favourite ingredients, you are sure to meet every taste. Whether for parties, finger food buffets, picnics or for the coffee table - with one mould you can have different baked goods at the same time in no time. And to ensure that your home-made baked goods are a success, we have chosen particularly high-quality carbon steel for the material, which ensures fast, even heating and even browning. Thanks to the excellent non-stick coating, your baked goods can be easily removed from the mould and it is then very easy to clean by hand. The mould fits all standard ovens, of course.

One of our favourite recipes can be read on the packaging by scanning the QR code.

Dimensions: 35 x 27, height 4 cm I Single mould: 9 x 6 cm

Item number: 331044

More Information

More Information
Size	27,0 x 35,5 x 4,0 cm
Dishwasher safe	No
Packaging	Banderole
Temperature Resistance	230°C
Frame height in cm	4,0
Material	Carbon steel

Safety information

Before first use Thank you for choosing our product. Please remove all packaging materials and labels before first use. Then clean the product with warm water and a mild detergent to remove any production residues. Dry the product thoroughly before using it. Product features and recommendations Our baking pans are made of high-quality carbon steel, which ensures even heat distribution and optimum baking results. The durable non-stick coating makes it easy to release the baked goods and facilitates cleaning. The robust material guarantees dimensional stability and a long service life so that you can enjoy your baking tin for a long time. The baking pans are suitable for use in conventional ovens up to a temperature of 230°C. Do not use an empty baking tin in the oven, as the product quality may be impaired. To protect the non-stick coating, please only use heat-resistant kitchen utensils made of wood, silicone or plastic. Do not use knives or sharp objects, as these can scratch the surface of the product. We recommend lightly greasing the baking pan before first use to achieve the best baking results. Leave the cake to cool slightly in the pan. Before turning the cake over or removing it from the tin, use a plastic cake remover or wooden stick to carefully loosen it from the sides of the pan. For non-stick baking pans, we recommend lightly rubbing the inside with vegetable oil. Then rinse with hot water and dry well. The resulting protective film ensures a long service life and supports the non-stick effect. We recommend repeating this process from time to time. Cleaning After each use, clean the cooled baking pan by hand with warm water and a mild detergent. Do not use abrasive cleaning agents or sharp objects that could damage the non-stick coating. To ensure the longevity of the product, do not clean the baking pans in the dishwasher. If rinsing water collects on the underside of the rim, this can lead to rust spots. This is part of the material properties of carbon steel and is therefore not a material defect and does not affect the functionality of the product. Safety instructions Avoid contact with naked flames or direct heat. Protect yourself and always use oven gloves when handling hot objects. Only use the baking pans for their intended purpose. Improper use can impair the function or damage the product. Baking pans should only be used by children under adult supervision, especially if they contain sharp or moving parts. Check the products regularly for wear or damage. Products with visible cracks or breaks should be disposed of to avoid injury or unintentional material residues in food.