PASTRY BRUSH 3.5 CM EASY BAKING

wood | 21,0 cm |

item number

340510

€4.95

Incl. VAT, excl. Shipping costs

Ready to ship immediately

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Details

THE MOST IMPORTANT DETAILS

Ideal for greasing baking tins and baking trays, for glazing cakes, biscuits and tarts or for marinating fish and meat dishes, etc., perfect for creative decorations of chocolate and egg white glazes as well as colourful sugar icing due to extra fine bristles, with wooden handle made of untreated beech wood and extra fine natural bristles, food-safe and tasteless, from sustainably managed forests, practical with eyelet for space-saving hanging, hand cleaning

Use

- Ideal for greasing baking tins and trays, for glazing cakes, biscuits and pies or for marinating fish and meat dishes, etc.

Practical

- Perfect for creative decorations of chocolate and egg white icing as well as colourful sugar icing due to extra fine bristles

Composition

- Made of untreated beech wood

- From sustainably managed forests

- Food safe and tasteless

Care

- Please clean by hand and dry well with a cloth. Please avoid prolonged contact with water, as wood is a natural product that reacts to moisture

- Not dishwasher safe

Contents

- 1 x Pastry brush with eyelet for space-saving hanging

Dimensions: 21 cm long and 3.5 cm wide

Item number: 340510

Need a new coat of paint?

With the wooden brush from RBV Birkmann, you can grease baking tins and baking trays, glaze cakes, biscuits and pies and marinate fish and meat dishes etc. in no time at all.

Thanks to the extra fine natural bristles, it is perfect for the fine, decorative application of glazes, icing or egg white glazes.

But it is also perfect for marinating delicious roasts or tasty grilled meat. Or for homemade bread, which should be brushed with a wafer-thin layer of water every now and then as it rises, so that it later gets a wonderfully crisp crust.

Of course, we have made sure that it is made of untreated beech wood and comes from sustainably managed forests. Of course, it is food-safe, tasteless and Made in Germany!

Did you know that wood is basically very hygienic to use? It has naturally antibacterial properties, so germs and bacteria don't stand a chance. In addition, it absorbs virtually no odours or aromas!

After use, you can simply rinse it briefly under running water with a mild dishwashing liquid. The only important thing is that it dries well afterwards. We recommend rubbing the wood with a neutral oil from time to time - we prefer to use odourless rapeseed oil, it ensures that water is not absorbed so quickly by the wood, that colouring food does not leave stains so quickly and that the wood retains its original colour.

When the work is done, you can hang it demonstratively in the kitchen for storage, thanks to the eyelet at the end of the handle.

A small contribution to more sustainability in everyday life...

1 x Pastry brush with eyelet for space-saving suspension

Dimensions: 21 cm long and 3.5 cm wide

Item number: 340 510

More Information

More Information
Size	3,6 x 0,5 x 21,0 cm
Dishwasher safe	No
Packaging	Cardboard
Temperature Resistance	40°C
Material	Wood

Safety information

Before first use Thank you for choosing our product. Please remove all packaging materials and labels before first use. Then clean the product with warm water and a mild detergent to remove any production residues. Dry the product thoroughly before using it. Product features and recommendations Our baking tools made of wood and/or with wooden handles combine functionality and a natural feel: The wood is robust, durable and gives the utensils a pleasant feel. It is ideal for contact with food. The handles are comfortable to hold and ensure precise work - whether for spreading, stirring or rolling dough. Wood is a renewable raw material that is characterised by its environmental friendliness. Our products are carefully crafted to ensure stability and durability. Cleaning Baking tools made of wood or with wooden handles should be cleaned by hand. Use warm water, a mild detergent and a soft cloth or sponge. Avoid soaking in water as this could damage the wood. Wooden baking tools are not dishwasher-safe. Dry the products carefully immediately after cleaning to avoid cracks or deformation. To care for the wood, you can occasionally rub it with a little cooking oil to protect the natural surface and prolong its life. Store the baking tools in a dry place and avoid direct sunlight or high humidity to keep the wood in the best condition. Safety instructions Baking tools should only be used by children under adult supervision, especially if they contain sharp or moving parts. Note the heat resistance of the materials. Baking tools made of wood and plastic/silicone are not suitable for direct contact with open flames or very hot surfaces. Check the information on maximum temperature resistance before using in conjunction with ovens, hobs or hot food. Only use the baking tools for their intended purpose. Improper use may impair the function or damage the product. All parts that come into contact with food should be carefully cleaned before and after use to ensure hygienic standards and avoid contamination. Check the products regularly for wear or damage. Products with visible cracks or breaks should be disposed of to avoid injury or unintentional material residues in food.

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